By implementing a few policy changes and additional safety training, restaurants can reduce their exposure to the risk of foodborne illnesses.
I recently had the privilege to speak to a lovely group of volunteer board members at a Central Indiana CAI Chapter seminar. The seminar was
One of the biggest problems affecting nursing homes is the inability to provide adequate levels of care due to a lack of staff. Without enough employees to properly administer care to residents, these facilities can face negligence claims and even lawsuits.